• andrew jackson, vegetables,

Our Story

The Pink Pig Farm has been in the Jackson family for over 90 years. It is still a real working farm. The Pink Pig Farm diversification now welcomes more than 70,000 people a year.

Over 15 years ago Sally and Andrew Jackson decided to open a small farm shop and 24 seater cafe (as the trestle table at the end of the drive was getting too cold a location!). The shop and restaurant were trebled in size in 2005 as demand increased. A small farm trail with some outdoor play was added soon after. A brand new indoor playbarn was built in February 2014 and the toyshop was opened in 2016 together with a complete revamp of the entrance ways. The Pink Pig Farm is still serving up good, homemade, real food and lots of family fun even after all these years. Watch this space for new developments.....

trestle table, starting out

Can you spot Carrie under the table? This was our first 'farm shop' at the end of the drive!

farm shop, chicken shed

This is our first shop (before the work!). A converted chicken shed housed our farm shop and 24 seater cafe in 2001.

farm shop, first

Our completed (tiny) cafe! It was lovely and cosy though.

2005, farm shop, build

This was the build of our farm shop and restaurant as you se it now - a mega build for very inexperienced couple!

  • Our Story

    We have been shortlisted for the Rural Diversification National Award 2016 - hooray!